Saint Jean Du Barroux l'Oligocene Rouge 2005
Rhone Red Blends from Rhone, France
75% Grenache, 15% Syrah, 5% Carignan, 5% Cinsault from 25 year old, organically grown vines from their Estate Vineyard. This is a high-altitude vineyard with stony, poor soils from the Oligocene Era - making for a rich, concentrated red.
The Wine Advocate - "The 2005 Cotes de Ventoux is a gorgeous blend of 75% Grenache, 15% Syrah, and the rest Carignan and Cinsault. The wine's bouquet is reminiscent of a great Cote Rotie even though the Syrah component is small and no Viognier is utilized. Exotic floral aromas intermixed with blackberry and cherry fruit jump from the glass. In the mouth, the wine is soft, velvety, medium to full-bodied, pure, elegant, and exotic. Former pharmacist Philippe Gimel uses a combination of organic and bio-dynamic farming methods in this vineyard. "
Saint Jean Du Barroux Winery
Le Barroux is a small Provencal town located in the heart of the Vaucluse. Its twelfth century castle overhangs the stone-built village houses and picturesque alleys. In between the two famous mountains, the Mont Ventoux and the Dentelles de Montmirail, le Barroux is renowned as being an excellent tourist site, providing a magnificent scenic point of view. Nature surrounds the village, forests and fruit trees, intermingled with vines which paint a varying landscape of changing colors. The small estate vineyardsof Saint Jean du Barroux extend over 15 hectares of the hillside, at an elevation of between 300 to 400 meters. It consists of 11 hectares of vines and 4 hectares of fruit trees and forest, on alternating terraces and slopes. Owner and winemaker Philippe Gimel is the heart and soul of this tiny project, working the vineyards by hand in harmony with the environment. View all Saint Jean Du Barroux Wines
About Other RhôneView a map of Other Rhône wineries Other appellations of the Rhône include: in the North – St-Péray, Chateau Grillet; in the South – Lirac, Côtes du Ventoux, Côtes du Tricastin, Rasteau
About France - Other regionsWhen it comes to wine, France is a classic. Classic blends, grapes and styles began in the country and they still remain. Think about it - people ask for a Burgundian style Pinot Noir, they refer to wines as Bordeaux or Rhone blends - Champagne even had to pass a law to stop international wineries from putting their region on the label of all sparkling wine.
The top regions of France are: Bordeaux, Burgundy, Champagne, Languedoc-Roussillon, Loire, Rhone. And these regions are so diverse! It makes sense that wine regions throughout the world try to emulate their style. Pinot Noir, Chardonnay, Cabernet Sauvignon and Syrah are no longer French varieties, but international varieties. They may not be the leader of cutting edge technology or value-priced wines, but there is no doubt that they are still producing wines of great quality and diversity.
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Alcohol By Volume GuideMost wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Wine Style Guide
Light & Fruity
- Red wines that are more fruit-forward and lighter in tannin and body.
Smooth & Supple
- Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Earthy & Spicy
- Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Big & Bold
- Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
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