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Saint Clair Vicar's Choice Pinot Noir 2011

Pinot Noir from Marlborough, New Zealand

Price: $20.00 $14.99
Save $5.01 (25%)
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  • Ships Mon, Apr 21
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Ships Mon, Apr 21
Item No. 123625
  • W&S91
Style: Smooth & Supple

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Alcohol By Volume: 13.5%

Alcohol By Volume Guide

  • 10%
  • 16+%
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Ratings Pedigree:

Winemaker's Notes

Rich garnet color. Ripe red fruits of red cherries and red currents, followed by bright lifted aromas of raspberry. The nose is complex with spice and a hint of savory oak. Bright and lifted, with raspberry and red cherry combined with strawberry and red plum. Well balanced acidity leads to an inviting and structured mid palate with fine grained tannin and an elegant long-lasting finish.

Critical Acclaim

"Floral black raspberry scents glow through this delicate, relatively light pinot. It lasts on berry fruit, stem tannins and dark mushroom earthiness. Decant it for a Sunday roast."
91 Points

Customer Reviews Sign In to Add Your Own

wag91 - Belleville, PA (read all my reviews)

Rating:
(4/18/2014)
Style: Light & Fruity
Has an initial very light watery taste but the tannins bring on a nice finish. Good fruit and berry flavors.
Please sign in or create a profile to rate

Learn About Saint Clair Map ItMap It

The Saint Clair name originates from the vineyard property, first settled by the Sinclair family. Pioneer James Sinclair built one of the first homes in Blenheim and was closely associated with the early development of the town. Over time the name of the property reverted to the original Saint Clair. Saint Clair Estate Wines is owned by Neal and Judy Ibbotson, pioneers of...

Read More About Saint Clair

Learn About Marlborough

(mahrl-bore-oh) Grass-fed Wines Sitting pretty on the northern tip of New Zealand's south island, Marlborough has become synonymous with New Zealand Sauvignon Blanc. As well it should be - Marlborough is the primary region for those delicious, citrusy, summer-lovin' wines with vibrant acidity and pungent, grassy, grapefruit flavors. Sauvignon Blanc is the main grape here;...

Read More About Marlborough

Learn About Pinot Noir

Pinot Noir(PEE-noh nwahr) Pinot Noir is a finicky grape. It only grows in the right climate, with the right soils and the right care. Perhaps because it is so difficult is why it is so loved. Pinot Noir hails from Burgundy, a region known for crafting the most collectible and sought-after wines from this varietal. Not only does Pinot reign in Burgundy, it is also...

Read More About Pinot Noir

HNYSIRVPN11C_2011

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