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The wine shows a superb, golden yellow color with a beautiful luminosity and a fine and persistent mousse. The nose is clean and intense with warm, rich notes of brioche, French toast and roasted almonds. On the palate the wine is very supple and harmonious, with notes of honey and minerals on the long, sustained finish. Ruinart Blanc de Blancs is produced from a blend of 100% premiers crus Chardonnay grapes from the best of recent vintages. Grapes from the estate vineyards in Sillery and Brimont (ancestral home of the Ruinart family) are joined by carefully selected grapes from other premiers crus vineyards in the Côte de Blancs and the Montagne de Reims.
"Pale yellow. Flamboyantly aromatic bouquet displays kiwi, passion fruit, poached pear and smoked meat, with bright baking spices adding vibrancy. Impressively lively and precise on the palate, where the repeating pear and smoky meat qualities are joined by a refreshingly bitter lemon pith flavor on the finish. I love this smoky, dry style."
92 Points
International Wine Cellar
"Heady scents of Middle Eastern spices and Key lime brighten the creamy flavors of this wine. The acidity cuts it with the severity of yellow grapefruit while the richness lasts on depths of lobster broth. It's an ornate Blanc de Blancs, a fragrant wine to pour with a plateau des fruits de mer."
Wine & Spirits
"There's a pleasing savory quality here, as hints of dried herb and spice mix with peach, cream, kumquat and pastry flavors. Lively acidity enlivens the wine, leading to a mouthwatering finish. Drink now through 2016."
91 Points
Wine Spectator
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