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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
A blend of 82% Cabernet Sauvignon and 18% Syrah.
Rich ruby color with aromas of ripe berries and soft plum are followed by tastes of
black cherry, soft vanilla and dark chocolate. The silky tannins, strong balance and
good structure support a long complex finish.
Artfully accompanies grilled meats, ripe cheeses, Italian and Mediterranean cuisine
"A very good value-priced Cav with fresh tomato, herb, black cherry, blackberry and earthy aromas. The palate is healthy and stands up to scrutiny, while the flavors of casis, berry, chocolate and pepper are correct and more than pleasant. Long and lasting on the finish. The best Root:1 Cab to date."
"Ruby-red. Spicy red berry and cherry aromas are complemented by mint, licorice and black cardamom. A fresh, focused midweight, offering sweet raspberry and cherry flavors and good tangy snap. Very lively but could use a bit more heft; the finish is focused, brisk and nicely persistent.
International Wine Cellar
The grapes for Root:1 are hand picked from two of Chile's most well known viticultural regions, Maipo and Colchagua. The wine is grown, harvested, blended, and bottled to create a balanced, fruit forward, expressive Cabernet true to the terroir of Chile's best viticultural regions.
Long and thin, Chile has a lot of land north to south. The wine region here is a series of districts based near Santiago. The vineyards are protected by the Pacific on the west and the Andes mountains on the east. This could help explain why the climate changes more from east to west than north to south - also why the country has remained phylloxera free....Read More About Chile
(cab-uhr-NAY sow-veeh-yawn) King of Red Many refer to Cabernet Sauvignon as the king of red grapes. Perhaps that title is due to its ability to grow worldwide in a number of climates, or to the fact that it produces wine with such character yet such diversity. Either way, this grape is responsible, as a whole or a partner, for some of the greatest wines in the world. In Bordeaux,...Read More About Cabernet Sauvignon
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