Soft yellow color upon release, developing a golden hue as it ages. Bright, vibrant tropical fruit aromas flow from the glass. Underlying grapefruit and lime add depth and character to the aroma. Seamless, textured layers of cantaloupe, pineapple and vanilla flood the palate. A mouthwatering finish entices another sip. This wine will develop flavors of fig and apricot, giving richness, as it ages in the bottle.
Our favorite Joy of Cooking® pairing for this wine includes pan seared scallops, broiled salmon with asparagus, and crème brulee.
Fruity & Smooth
Cheese > Creamy
Earth & Spicy
We love this wine. Not oaky at all. Fresh but full-bodied with a very slightly piquant anise flavor. More than we typically pay for a bottle, but in this case, we make an exception.
Rich & Creamy
Always enjoy Rombauer's chardonnays. This was no exception. Buttery and rich, with just the right amount of oakiness. We don't drink much chardonnay but when we do, this is always one of the first ones we go to.