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Light, crisp, and highly aromatic, the warmer climate Alexander Valley fruit gives this wine ripe pear and melon character, while the ocean cooled Russian River Valley fruit offers citrus, mineral, and traditional herbaceous qualities. Together, the two valleys make a classic Northern Sonoma sauvignon blanc that is fresh, lively, and will drink beautifully over the next 1 to 2 years.
"Nice and easy to drink, with sweetened orange tea,
lime, vanilla, honey and white pepper flavors, brightened
with zesty acidity."
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