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Varozza Vineyard Zinfandel is a complete wine: flavor-driven, firm, and balanced. Expressive black berry, plum, and stone fruits,
toasty spices, and mineral scents. Very seductive.
"Intense and focused like a laser, with zesty black pepper aromas and rustic, jammy flavors balanced by a tart beam of fruit. Notes of huckleberry, licorice and toasty dill."
The Biale Zinfandel tradition began in the 1930's when Pietro Biale, an immigrant from Genoa, began planting Zinfandel (a variety we now know is from Croatia and a favorite of pioneer California winemakers) on his farm in the town of Napa in 1937.
Since that first commercial vintage in 1991 the winery has created a series of a dozen small-vineyard Zinfandels from other historic...Read More About Robert Biale Vineyards
California has nearly 100 American Viticulture Areas (AVAs) and accounts for almost 90% of wine production in the United States. In our section of Other California, we include wines from smaller AVAs as well as wines from the California AVA. Here are a few smaller AVAs you may see on the label:
Livermore Valley AVA, located right outside of San Francisco and home to...Read More About Other California
Zinfandel the American - or Californian - grape. Although it's not from America
(Croatia has been named its origin),
it does seem quite at home in the vineyards of California.
During Prohibition, many
Zinfandel vines survived as the high-yielding grape was popular both for home winemaking and communion wine, which is...Read More About Zinfandel
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