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The 2005 vintage of this wine was ranked #2 on the Wine Spectator's Top 10 Wines of 2007
Translucent gold color. Fresh tropical fruits layered with apple, pear, melon. Honeysuckle nectar, wet limestone. Cool-climate firm acid. Barrel toast and caramelized apple in finish. The firm acid is well-matched by rich, wonderfully-complex fruit. This fine wine will be most enjoyable over the next five years.
"Well-oaked, with smoky, toasty notes, this rich, intense and full-bodied white delivers tangerine, floral, white peach and nectarine flavors enlivened by acidity. Drink now through 2016."
90 Points
Wine Spectator
