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Ripe raspberries, candied cherries, pomegranate and cinnamon join together in this New World Pinot that is long on velvety finish. Enjoy with grilled salmon or tuna.
Steve Reynolds' interest wine started when he was living in Germany as a young teenager. Wine was part of his daily life and his father often took the whole family on wine tasting trips through Europe. At the time, they'd curse him as they spent their day throwing rocks into a pond while he tasted. Now, of course, Steve is grateful to his father for sharing his passion and...Read More About Reynolds Family Winery
Technically a part of Napa Valley, the Carneros region straddles both Sonoma & Napa counties. It's the Napa region closest to the San Francisco peninsula and the San Pablo Bay, which is instrumental in controlling the climate of the area. The winds from the San Pablo bay create a cool weather pattern ideal for growing Chardonnay and Pinot Noir.
Both Chardonnay...Read More About Carneros
Pinot Noir(PEE-noh nwahr)
Pinot Noir is a finicky grape. It only grows in
the right climate, with the right soils and the right care. Perhaps because
it is so difficult is why it is so loved. Pinot Noir hails from Burgundy, a region known for crafting the most collectible and sought-after wines from this varietal.
Not only does Pinot reign in Burgundy, it is also...Read More About Pinot Noir
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