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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Grandpère Zinfandel comes from the Grandpère vineyard situated behind Renwood Winery in Plymouth, California. This 20 acre vineyard is home to the oldest clone of Zinfandel in America. Believed to be 130 years old, this unique clone produces one of the biggest, spiciest Zinfandels. This vineyard is planted on its own rootstock and is classically head pruned. With tight berry clusters leading to deep, concentrated flavors, this vineyard produces award winning Zinfandels.
The small crop of 2004 produced a Grandpère Zinfandel so concentrated it is almost a syrup. It is a dark ruby color and its complex bouquet is full of rich, generous aromas of raspberry, vanilla and white pepper, with blasts of sweet cocoa and nutmeg. It provides an incredible depth of flavors including intense berry fruit, black cherry and dark bitter chocolate. It has rich, chalky tannins and a smooth but intense finish. This wine should age well for 10 years if carefully cellared.
Surrounded by some of America's oldest Zinfandel vineyards, Renwood Winery is located in the picturesque California foothills of the Sierra Nevada Mountains. Renwood produces world-class award winning wines from Amador County and the Sierra Foothills. Boston native Robert Smerling founded Renwood in 1993. Mr. Smerling fell in love with Amador County"s rich history and magnificent...Read More About Renwood
Called gold country since the mid-1800's, the Sierra Foothills, located between Sacramento and the Nevada border, was a hot spot for those seeking a gold rush fortune. Some of these settlers brought some European vines with them and somewhere in that mix was the Zinfandel grape.
Zinfandel remains the grape of choice here, followed by Rhone Blends. Volcanic...Read More About Sierra Foothills
Zinfandel the American - or Californian - grape. Although it's not from America
(Croatia has been named its origin),
it does seem quite at home in the vineyards of California.
During Prohibition, many
Zinfandel vines survived as the high-yielding grape was popular both for home winemaking and communion wine, which is...Read More About Zinfandel
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