Rancho Zabaco Dry Creek Zinfandel 2004
Zinfandel
from Sonoma County, California
winemaker's notes:
Blend: 96% Zinfandel, 4% Petite Sirah
This robust, full-bodied Zinfandel, pairs well with pomegranate braised lamb shank, wild boar medallions, venison loin, carne asada, grilled meats and savory cheeses. Lusciously dark chocolate is also a perfect match for this wine.