To perform a search, enter a keyword, phrase or item number in the search field and click "search."
We offer two ways to locate information:
We have added the following products to your shopping cart from a previous visit:
An exceptional dark color with blue tones. It presents a complex ensemble of aromas that combines red fruit compote, ripe plum and
small-berried fruits with notes of dark chocolate and pepper. Elegant and well-structured on the palate, extremely full-bodied and full of fruit flavors, a good concentration and firm tannins that will give it great aging potential. A seductive, warm finish that is long-lasting and velvety.
Served after dinner, it pairs well with cheeses from the Serra da Estrela region of Portugal, Stilton, Gorgonzola and other full-fat cheeses. An ideal accompaniment to a strong cigar. Should be opened two hours before serving and decanted.
"This seductive, sexy, accessible, forward vintage port boasts a dense purple color as well as copious quantities of jammy red and black fruits intermixed with smoke, earth, and licorice. Additional definition and firmness should emerge with time in the bottle. Sweet, layered, and full-bodied, it will be at its finest between 2007-2020."
The Wine Advocate
"Showing slightly better than it did a year ago when last reviewed, the 2000 boasts sweet plum fruit, ample earthiness and refined spice flavors. As vintage Ports go, it’s not the biggest or most concentrated, but shows a fine sense of harmony and balance."
Founded by Adriano Ramos Pinto in 1880, Casa Ramos Pinto rapidly became noted, at the time, for its innovative and enterprising strategy. Associated with quality bottled wines, it began operating on the Brazilian market in the early 20th century and quickly became responsible for half of the wine exported to South America, whilst it was still conquering generations of loyal...Read More About Ramos Pinto
The country best known for Port,
Madeira and corks is often overlooked when consumers think of red and white still
wines - but take note! The table wines of the region have improved dramatically in the past few decades. The
winemaking areas trickle down the country's narrow shape, bordered by the Atlantic on the west and Spain on the east.
Notable...Read More About Portugal
Port is a fortified wine that is made by adding brandy during fermentation. The addition of spirits kills the yeasts,
which in turn halts the fermentation process. This results in a wine both sweet and high in alcohol. Named for its
home city Oporto, true Port must come from the designated area. The grapes used are a blend,, but the favored grape
thought to...Read More About Port
Ship on us for a month!
After your free trial, Steward-Ship is just $49/year.
*Some exclusions apply