R Wines Evil Cabernet Sauvignon 2007
Cabernet Sauvignon from South Australia, Australia
100% Cabernet Sauvignon from vineyards in Langhorne Creek, Riverland, Barossa Valley. 25% aged in French oak for 12 months. Dan Phillips of the importer, The Grateful Palate, and Evil Cab winemaker, Chris Ringland, are fond of saying that all wines that are really good are "evil" because you can't put the bottle down!
Dark rich red, with bright crimson hues. Fresh, yet rich classic varietal nose, consisting of black olive, fresh blackberries and raspberries. The soft palate displays complexity of fruit and oak, with blackcurrant and spicy clove characters, balanced with a fine tannin finish.
R Wines Winery
Based in Australia, R Wines produces wine from vineyards all over Australia including Riesling from Western Australia, Pinot Noir from Victoria, Shiraz from McLaren Vale and the Barossa just to name a few. R Wines was founded in 2005 by partners Dan Philips, and Chris Ringland. Chris is one of world's leading and most gifted winemakers. He leads teams of winemakers and viticulturalists managing vineyards Australia wide. R Wines that make it to the shelf are not merely sound and well-made, but are stylish, compelling, hand-crafted and peerlessly delicious. We believe that what goes on the bottle is as important as what goes in the bottle and work with world-class designers to create innovative, loud, brilliant labels that speak to consumers in ways unique to the wine world. The best Grenache in the world is in Australia. The Chateau Chateau project is a study of the effects of soil and place. Five icon vineyards and one blend with distinct expressions, soils and locations in the Barossa and McLaren Vale. There is no illusion, this project includes the world's best Grenache. View all R Wines WinesLike the United States, which is about the same size, Australia's winemaking regions are huddled into one or two pockets of the country. The state of South Australia, which produces about 60% of the country's wine, also has the most wineries and sub-regions, including McLaren Vale, Clare Valley, Coonawarra and Barossa Valley. New South Wales is home to the Hunter Valley, while the smaller, southern state of Victoria is best known for theYarra Valley. Head way west to the very large state of Western Australia and you'll find the tiny region of Margaret River at the southern tip.
Customer ReviewsSign In to Add Your Review4 }div>4 out of 5 stars
- 5 Stars: 1
- 4 Stars: 3
- 3 Stars: 1
- 2 Stars: 0
- 1 Stars: 0
5 ratings, 3 with reviewsPhilip Pollina - Islip, NY52/2/2009Very happy with this wine. Loved 2006, but I think 2007 is even better. A solid, dry but not too dry Cab, lots of flavor, great color. I get a lot of compliments on this wine when I serve it.Richard Teevan - Massapequa, NY412/9/2008Gr8 all around wine--even my wife (not a lover of red wines--heretic - i know;-)liked it . A superior inexpensiveJoe Harbison - Columbus, OH46/11/2010WineDog - Burdett, NY36/20/2011redwoods03 - Athol, MA41/6/2010This wine has 3 things going for it. 1.it's a decent cab sav 2.it's a pure varietal-100% 3. it's got a cool name!Related Products
Alcohol By Volume GuideMost wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Wine Style Guide
Light & Fruity
- Red wines that are more fruit-forward and lighter in tannin and body.
Smooth & Supple
- Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Earthy & Spicy
- Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Big & Bold
- Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
- 5 Stars: