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#42 Wine Spectator Top 100 of 2011
Blend of Alfrocheiro
(early ripening Dão grape with good
color, rich tannin, and balance of
strawberry-like fruit and acidity),
Tinta Roriz (aka Tempranillo in Spain, an
early ripening varietal which produces good
yields and flavors reminiscent of red fruits, plums, strawberries and blackberries. It has firm
tannins and responds well to oak aging) and Touriga Nacional (One of Portugal's signature
grapes, indigenous to the Dão. It has firm, rich color and complex aromas of raspberries,
ripe blackcurrants, savory herbs, violets and licorice.).
"A well-structured, muscular red, with a touch of Asian spice to the wild plum and dried raspberry flavors. Beef and mineral notes mark the finish. Distinctive, with a very sauvage allure. Drink now through 2015. 10,000 cases imported."
In 1989, in the heart of the Dão wine region, in the village of Carregal do Sal, Dão Sul is born. Inspired in Quinta de Cabriz, a property with a magnificent manor house and chapel of the XVII Century, Dão Sul has become a reference of winemaking in the Dão.
Of the vineyards surrounded by pine trees, the grapes produced in integrated production give way to wines with balanced...Read More About Quinta de Cabriz
The country best known for Port,
Madeira and corks is often overlooked when consumers think of red and white still
wines - but take note! The table wines of the region have improved dramatically in the past few decades. The
winemaking areas trickle down the country's narrow shape, bordered by the Atlantic on the west and Spain on the east.
Notable...Read More About Portugal
Other Red Red wines are certainly not limited to Cabernet and Pinot Noir - or even Nebbiolo and Grenache. There are a multitude of grape varieties throughout the world, however, in a Darwinian sense, survival of the fittest only brings us wines made from grapes that can adapt to changing climates and winemaking techniques. Notable Facts Our other red wines primarily consists of...Read More About Other Red Blends
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