Quilceda Creek Cabernet Sauvignon 2005
- Decanter
-
Parker
Robert -
Enthusiast
Wine -
Spectator
Wine
Product Details
Your Rating
Somm Note
Winemaker Notes
The 2005 Columbia Valley Cabernet Sauvignon (97% Cabernet Sauvignon, 3% Merlot) is loaded with blackberry, blueberry, plum and cassis with nuances of dark chocolate and violets. Classically structured, this complex wine has remarkable elegance and persistence on the long, pure finish. Approachable now, it should reach maturity around 2012 and age for 25 or more years. While we are particularly proud of the last three vintages of our flagship wine, the 2005 Cabernet Sauvignon easily rivals them as one of the best wines the estate has ever produced.
Only shipping discounts can be applied to this product, other promotional discounts do not apply.
Professional Ratings
-
Decanter
Dense with incredible tension and viscosity. From an outstanding, warm vintage in the Columbia Valley, this shows off intense Asian spices, wild blackberry cobbler, sage, cassis and scorched earth aromas. The long, lingering palate is dense but balanced, with light tannins and bright minerality supporting flavours of creme de cassis, Turkish coffee, blueberry compote and sage. A stunning wine at 14 years old that will continue to evolve well for at least another decade.Drinking Window 2020 - 2029
-
Robert Parker's Wine Advocate
Generous on the nose, the 2005 Cabernet Sauvignon opens with stewed fruit and lavish French oak tones. The wine is beginning to peak, as soft wilted plum flavors sway on the palate before moving to plum reduction, cooked fruits, baked cherry skin and reduced blackberry jus, showing the evolution of the bottle. I've had the pleasure of sampling this bottle many times before, but now, the wine is coming to the end of its life and should be consumed in the next couple of years. If this is in your cellar, start thinking about that special occasion to open it. What better way to honor this wonderful wine.
-
Wine Enthusiast
Still young, chewy and textural, this stands as a classic Washington 2005 red—lusciously laden with mixed red and black berries, generous and deep; dense and jammy. The mixed berries, red licorice, cherries, layers of butterscotch, toffee and caramel are beautifully integrated and linger seductively into the finish. It has some initial alcoholic heat, but the flavors compensate and go on and on.
-
Wine Spectator
hly aromatic, this brims with dark berry and currant aromas and flavors, shaded with espresso and dark chocolate overtones set against somewhat gritty tannins. A meaty note adds extra depth as the finish lingers on and on against the tannins.
Other Vintages
2020-
Parker
Robert -
Suckling
James -
Dunnuck
Jeb -
Spectator
Wine
-
Parker
Robert -
Dunnuck
Jeb -
Suckling
James -
Spectator
Wine -
Enthusiast
Wine
- Decanter
-
Dunnuck
Jeb -
Enthusiast
Wine -
Suckling
James -
Parker
Robert -
Spectator
Wine -
Spirits
Wine &
-
Suckling
James -
Dunnuck
Jeb -
Parker
Robert -
Enthusiast
Wine -
Guide
Connoisseurs' -
Spirits
Wine &
-
Dunnuck
Jeb -
Parker
Robert -
Enthusiast
Wine -
Suckling
James -
Spectator
Wine
-
Dunnuck
Jeb -
Parker
Robert -
Enthusiast
Wine -
Suckling
James -
Spectator
Wine
-
Parker
Robert -
Spectator
Wine -
Enthusiast
Wine
-
Parker
Robert -
Spectator
Wine
-
Parker
Robert -
Dunnuck
Jeb -
Spectator
Wine -
Enthusiast
Wine
-
Parker
Robert -
Spectator
Wine
-
Parker
Robert -
Spectator
Wine - Decanter
- Decanter
-
Enthusiast
Wine -
Parker
Robert -
Spectator
Wine
- Decanter
-
Enthusiast
Wine -
Parker
Robert -
Spectator
Wine
- Decanter
-
Parker
Robert -
Enthusiast
Wine -
Spectator
Wine
- Decanter
-
Enthusiast
Wine -
Parker
Robert -
Spectator
Wine
- Decanter
-
Parker
Robert -
Spectator
Wine -
Enthusiast
Wine
-
Parker
Robert -
Enthusiast
Wine -
Spectator
Wine
-
Enthusiast
Wine -
Parker
Robert -
Spectator
Wine
-
Parker
Robert -
Enthusiast
Wine -
Spectator
Wine
-
Spectator
Wine -
Parker
Robert
-
Parker
Robert -
Spectator
Wine -
Enthusiast
Wine
-
Parker
Robert -
Spectator
Wine
-
Parker
Robert
-
Parker
Robert
-
Spectator
Wine
-
Spectator
Wine
Established in 1978 by Alex and Jeannette Golitzin with the first vintage produced in 1979, Quilceda Creek is Washington State’s 12th bonded winery after Prohibition, but the family’s storied history with winemaking dates back to the late 1800s. Family owned and operated and one of Washington State’s premier wineries, Quilceda Creek has dedicated itself to producing world-class Cabernet Sauvignon. The wines of Quilceda Creek have been an expression of five vineyards in the coveted Horse Heaven Hills and Red Mountain American Viticultural Areas (AVA). Champoux Vineyard is one of the oldest vineyards in Washington State and the Cabernet Sauvignon grapes grown there have produced five of Quilceda Creek’s perfect 100-point wines. Grapes for the sixth 100-point wine were sourced from Galitzine Vineyard in the Red Mountain AVA. Today, Paul Golitzin oversees all aspects of winemaking and vineyard operations, pursuing the same standard of excellence that brought Quilceda Creek to world prominence.
Washington produces so many exciting wines, and that definitely includes Columbia Valley Cabernet Sauvignon. With over 10,000 acres under vine, Cabernet Sauvignon is now the most widely-grown varietal in the state. Terrific examples hail from sub-appellations like Red Mountain, Wahluke Slope, Horse Heaven Hills and Walla Walla Valley. One of the fascinations of these Columbia Valley Cabs is that they so often seem to have one foot in the New World and one in the Old. Representing the former are characteristics like the ripe, forward fruit that results from long sunny days during the growing season (up to two hours longer than in much of California). Old World similarities include an undeniable brightness from acidity, as well as notes of herbs, graphite and a dusty, sometimes gravelly minerality.
Whether you’re looking for a budget bottle for everyday enjoyment, or a stellar, world-class wine with tremendous aging potential, Columbia Valley Cabernet Sauvignon wines can deliver the goods! Among the many fine options are bottles from Columbia Crest, Chateau Ste. Michelle, L’ecole #41, Quilceda Creek and Leonetti.