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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Making their debut in 2003, our youngest Cabernet Sauvignon vines (located on the Sonoma portion of our mountaintop property) make a stunning contribution to the first Pride Cabernet bearing a label that indicates our estate's unique position straddling the county line. Differing from the Pride Cab you know and love only in labeling, the bright cherry and clove aromas in this elegantly muscular wine indicate a thoroughly rich and ripe Cabernet. Cassis and currant flavors envelope the palate, framed by a full and even tannin spectrum. Enjoyable in its youth as all of the Pride wines are, ample acidity and brightness of fruit guarantee the long-term aging potential of this beautiful wine.
"Too young to drink, this already shows the high altitude effect of its vineyard at the top of Spring Mountain, as if you could feel the cool ocean breeze and the heat of the sun in the dark fruit of the wine. Oak is primary for now, with the heavy toast that makes it taste like a youthful wine pulled directly from the barrel, Good Potential; give it time."
Wine & Spirits
"This impressive, generously filled and very solid young wine is at once both powerful and remarkably well-balanced and delivers loads of optimally ripened, curranty fruit juxtaposed with just the right measure of complimentary oak. It is quite full on the palate and comes complete with lots of Cabernet tannins, but even as the astringency crowds in at the finish, its confident fruit refuses to quit. It is not, nor will it ever be the picture of elegance, but its stunning depth and keen varietal precision raise great expectations for a most handsome maturity some eight to ten years hence. "
"Good deep red-ruby color. Currant, tobacco, cocoa powder and sweet oak on the nose. Then surprisingly tightly wound in the mouth, with firm acids giving shape and grip to the fresh berry and milk chocolate flavors. In a leaner style for a Pride wine but shows an exhilarating sugar/acid balance. Finishes firmly tannic, bright and gripping. As serious as this seems today, there's nothing hard about it. (Incidentally, the reserve wines from Pride had been bottled just a month prior to my visit and could not be tasted.) 90(+?) points "
International Wine Cellar
Pride Mountain Vineyards is situated on the Summit Ranch, one of Napa Valley's oldest grape producers atop Spring Mountain. With over 120 years of viticulture documented there, Jim and Carolyn Pride purchased Summit Ranch and their first vintage premiered in 1991. Today, Pride Mountain Vineyards produces Cabernet Sauvignon, Merlot, Cabernet Franc, Chardonnay, Viognier and limited bottlings of Syrah and Sangiovese.
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...Read More About Napa Valley
(cab-uhr-NAY sow-veeh-yawn) King of Red Many refer to Cabernet Sauvignon as the king of red grapes. Perhaps that title is due to its ability to grow worldwide in a number of climates, or to the fact that it produces wine with such character yet such diversity. Either way, this grape is responsible, as a whole or a partner, for some of the greatest wines in the world. In Bordeaux,...Read More About Cabernet Sauvignon
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