During the vinification and aging phase, we dedicated the most attentive care to the Prugnolo Gentile (native clone of the Sangiovese variety), black Canaiolo and Mammolo grapes. These come from the vineyards with the best exposure, optimum soil and climatic conditions, so that they
optimize the potential of our Vino Nobile. The result is a structured and long-lasting wine with intense bouquet that recall the richness and warmth of the Tuscan soil.
An elegant and structured wine particularly well suited for hearty main dishes and well ripened cheeses.