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100% Nebbiolo from vines planted between 1970 and 1985. Maceration on the skins about 15 days after which the wine sojourns in oak casks for 24-28 months. No filtering on this wine results in structure, longevity, superb aromas of tar, liquorice and roses. This is a fresh and elegant Barolo with bright fruit and lovely acidity, which makes for a very long-living wine.
"Poderi Colla's 2006 Barolo Bussia Dardi Le Rose is a bombastic, textured wine made in a surprisingly full-bodied style for this domaine. Though somewhat aromatically closed at first, the wine’s pedigree is impossible to miss, as waves of dark fruit meld into grilled herbs, rosemary, spices and dried roses. Sweet, mentholated notes add complexity as this majestic Barolo continues to open up in the glass. This is without question one of the standouts of the vintage; and readers who appreciate a firm, cellar-worthy style of Barolo will want to give the Bussia Dardi/Le Rose serious consideration. Anticipated maturity: 2016-2031."
94 Points
The Wine Advocate
