Pirie Tasmania South Pinot Noir 2009

Pinot Noir from Australia

Price: $23.99 $18.99
Save $5.00 (21%)
Item No. 114468
  • RP90
Style: Smooth & Supple

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Alcohol By Volume: 13.3%

Alcohol By Volume Guide

  • 10%
  • 16+%
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Ratings Pedigree:

Winemaker's Notes

2009's very low crops have provided strong color, pronounced bouquet and good fruit weight. White Hills' typical black cherry aromas are complemented by sweet plum and floral notes. The palate is full and textured with a plush mid palate which finishes sweet and clean. Age 1-3 years and serve in a big glass to capture the perfume.

Critical Acclaim

"Medium ruby-purple in color, the 2009 "South" Pinot Noir presents aromas of black cherries, red currants and freshly cracked black pepper with a hint of cloves. Medium bodied with great flavor concentration, it has crisp acidity, a medium level of grainy tannins and a long peppery finish. Drinking now, it should remain good to 2015. "
90 Points

Learn About Pirie Tasmania

Pirie Tasmania is the latest evolution of one man's belief that Tasmania can be one of the truly great wine regions of the world. As Australia's first PhD in viticulture, founder of Pipers Brook Vineyard (1973-2002) and more recently Pirie Estate and SOUTH labels (est 2004,) and recipient of the Australian Medal for his services to Tasmanian wine and tourism (2001,) Andrew Pirie's contribution to the industry is indisputable, as now is Tasmania's position as a jewel in the crown of Australian wine.

Learn About Other Australia

With a landmass the size of the US, Australia has just as many appellations. Many wines are simply labeled from their state of origin. Some of these are the most popular: New South Wales - home to Sydney and other tourist destinations, New South Wales has a smaller focused wine growing region, but many wines are a blend of these smaller appellations and so are deemed New...

Read More About Other Australia

Learn About Pinot Noir

Pinot Noir(PEE-noh nwahr) Pinot Noir is a finicky grape. It only grows in the right climate, with the right soils and the right care. Perhaps because it is so difficult is why it is so loved. Pinot Noir hails from Burgundy, a region known for crafting the most collectible and sought-after wines from this varietal. Not only does Pinot reign in Burgundy, it is also...

Read More About Pinot Noir

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Winemaker's Notes The low vigor, stony, clay rich soil, cool maritime mesoclimate, naturally tiny yields of under 30 hl/ha and ...
This medium bodied Pinot Noir opens with vibrant aromas of cherry, red raspberry and toasted almonds. Fresh avors of cranberry ...
PIN271534_2009

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