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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
This Cabernet Sauvignon, with its supple tannins and black cherry fruit flavors, is a pure expression of the world-famous Stags Leap District appellation. The 2003 Stags Leap District Cabernet Sauvignon is produced in the Bordeaux style by carefully blending 82% Cabernet Sauvignon, 12% Merlot, 5% Petit Verdot and 1% Malbec.
Sweet and smoky on the nose, the 2003 vintage pairs tempting aromas of black cherry, cassis, unsweetened chocolate and vanilla with hints of cedar. The silky, expansive palate evokes a medley of ripe blueberry, blackberry and cherry flavors, woven with brooding notes of smoke and tobacco. Supple tannins highlight a long, full finish, accented by a range of dried currant, white pepper, vanilla and cream. This wine may be enjoyed now or cellared for 10 years or more.
Blend: 82% Cabernet Sauvignon, 12% Merlot, 5% Petit Verdot, 1% Malbec
"Intense and concentrated, yet supple, with ripe currant, plum and blackberry fruit that's well-centered. Finishes with a burst of ripe fruit and firm, gritty tannins."
In 1978 , a remarkable vineyard took shape alongside a deep pine
forest that climbs the western hillside of Napa Valley"s storied
Stags Leap District. Today, nestled in a small valley along the
Silverado Trail, the carefully maintained and terraced slopes
of Pine Ridge Vineyards blend gracefully with the natural rise
and fall of the land. Year after year, the wines of Pine...Read More About Pine Ridge
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...Read More About Napa Valley
(cab-uhr-NAY sow-veeh-yawn) King of Red Many refer to Cabernet Sauvignon as the king of red grapes. Perhaps that title is due to its ability to grow worldwide in a number of climates, or to the fact that it produces wine with such character yet such diversity. Either way, this grape is responsible, as a whole or a partner, for some of the greatest wines in the world. In Bordeaux,...Read More About Cabernet Sauvignon
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