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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
#89 Wine Spectator Top 100 of 2009
A blend of 50% Syrah and 50% Grenache.
The color is a deep ruby with a purple edge. The syrah grape shows on the nose, with red fruit, black cherry and licorice. On the palate this combines power with elegance/ with its velvety, fleshy texture. The finish shows the lift typical of the cooler parts of the Rhône valley.
"Very pure, with superracy red cherry, raspberry and violet notes that stretch out through the lengthy, graphite-filled finish. There's lovely, integrated acidity. Delicious."
"Another equal part blend of Syrah and Grenache is the 2007 Cotes du Rhone-Villages Vinsobres Les Cornuds, also from estate vineyards planted in limestone soils. The freshness of the vintage is well-displayed along with bracing acidity that buttresses substantial concentration, medium to full body, and a big, blue and black fruit-scented nose revealing hints of truffles, crushed rocks, violets, and spice."
The Wine Advocate
Jean-Pierre, François and Pierre Perrin are proud to present their fine wines, inspired by the memory of their grandfather, Pierre Perrin. Using the same techniques employed at Chateau
de Beaucastel, the Perrins have added some interesting appellations to their already impressive list of wines.
Jean-Pierre and François Perrin - chosen among the Most Influential
Wine...Read More About Perrin et Fils
A Cote of Many Grapes
The appellation of Cotes du Rhone encompasses much of the land of the area, not to mention much of the wine - over two-thirds of the wine produced here is of the Cotes-du-Rhone appellation. Wines here need only be from the Cotes de Rhone geographic area (which is fairly large) and consist of one or more of the 22 varieties permitted. Being such a wide...Read More About Cotes du Rhone
The Rhone region of France has a delightful selection of red varieties. There are 22 grapes allowed in the Rhone AOC, about half of them red. Most of these varieties are used as secondary blending partners, often comprising less than 10% of the blend. The primary red players of Rhone blends are Syrah, Grenache and Mourvedre. Most wines from the Southern Rhone use Grenache as their...Read More About Rhone Red Blends
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