The 1999 Fleur de Champagne is a Brut wine, composed of 50% Chardonnay, 45% Pinot Noir and 5% Pinot Meunier grapes. The blend contains a high proportion of Chardonnay that comes from the grand crus of the Côte des Blancs. Pinot Noir originating from the 100-percent-rated villages of Mailly, Verzenay and Verzy in the Montagne de Reims combine with the Chardonnay to create a delicate cuvée. The cold, frostless winter of 1999, coupled with a moderate spring and cool August, were perfect weather conditions, resulting in an excellent harvest.
Color: Pale gold
Bouquet: The wine shows hints of floral and fruit aromas, opening with white flowers and a touch of honey, ending with a hint of brioche.
Palate: The palate is crisp and clean, with hints of almond and nougat. While the cuvée is light and elegant, it has a surprisingly long finish.
"Round and expressive, offering caramel, apricot and vanilla pastry aromas and flavors on an elegant frame. On the soft side, this is a voluptuous, inviting Champagne that's easy to sink into, with a long, nutty finish. Drink now through 2018. "
"Pale straw with a lively bead. Musky yellow plum and cling peach aromas are complicated by nutmeg and dried flowers. Broad and fleshy, with powerful pit fruit and cherry pit flavors and a slightly bitter citrus pith grip. An earthy, weighty, serious style of Champagne, in need of rich food. "
International Wine Cellar