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Aromas of ripe, dark mulberries, cassis and earth with a touch of Coonawarra mint, followed by a dense palate of medium to full body. Black cherry, mocha and cedar notes dominate with wonderfully fine yet supportive tannins. This wine will gain further complexity with time in the bottle.
"From Kym Tolley's estate on Coonawarra’s narrow band of terra rossa soil, this is a cabernet with clean lines and earthy refinement. The fruit is ripe, in a black cherry and blueberry mode; the alcohol is not shy. But the wine feels finely tailored, a style Tolley picked up, perhaps, from his earlier career at Penfolds."
92 Points
International Wine Cellar
"From Kym Tolley's estate on Coonawarra's narrow band of terra rossa soil, this is a cabernet with clean lines and earthy refinement. The fruit is ripe, in a black cherry and blueberry mode; the alcohol is not shy. But the wine feels finely tailored, a style Tolley picked up, perhaps, from his earlier career at Penfolds."
90 Points
Wine & Spirits
"Deep garnet; a dark personality filled with mocha, cassis and a brambly complexity; the palate is dense and chewy, dark and a little bitter, with the structure sitting atop the fruit; time should see this resolved."
Australian Wine Companion
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