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The colour is bright crimson with hints of amber due to its oak maturation and specific haandling techniques. The aroma is fresh and lively with fruit dominate but quite intense due to the 1998 vintage conditions. Distinct blackberry/blackcurrant (Cassis) with hints of mint, all characteristics of a good Coonawarra Cabernet Sauvignon. The flavour is round, fruity but with a hint of soft grape and oak tannin, so typical of the Penley Style though reflecting an intensity that is 1998. 1998 is a rich style with full weight. A wine which is full bodied but soft and balanced, approachable with distinct regional characteristics.
Alcohol: 14% by volume
