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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Deep red in color with a faint purple hue. Fresh black cherry and blueberries are evident on the nose, with nuances of smoke, vanillin, mocha and chocolate. The youthful palate has a tight structure with good natural acidity. Still, even at this young age the palate is quite fleshy, with a diverse flavor profile of berries, black olives, spice and smokey oak. The young tannins are dry, but will soften with age and become more opulent over time.
"Smooth and polished, with a roundness to the ripe plum and spice flavors, finishing with a hint of chalkiness. This has depth and finishes with power on an open frame. Drink now through 2015. 800 cases imported."
"Medium red-purple; a pleasant medium-bodied red, the black cherry and plum fruit with fine, ripe tannins and soft, mocha oak. No need to cellar, just enjoy."
Australian Wine Companion
Established in 1988, by Kym Tolley, a direct descendant of the famous Penfold and Tolley winemaking families - the name Penley is an amalgam of the first three and last three letters from each title.
Tolley has over 25 years of winemaking experience, including being involved in the making of many vintages of the famous Penfolds Grange. The estate is located in the heart of...Read More About Penley Estate
Located on the Limestone Coast of South Australia, Coonawarra is a pretty flat area, except for the vineyards, which are somewhat elevated. That, along with the proximity to the ocean and clouds that like to hang around, Coonawarra never gets too hot. There is a small strip of soil, about nine miles long and two miles wide, called Terra Rossa, or red soil/earth. It is the...Read More About Coonawarra
(seh-RAH/shee-RAHZ) It's a Smokin' Grape Syrah and Shiraz - same grape, different name. It's a popular and adept variety, growing in multiple regions and creating many different styles of wine. The home base of Syrah is the Northern Rhone, where it creates the exclusive wines of Hermitage and Cote Rotie. On the less pricy side, the Rhone makes Syrah-based wines in Crozes...Read More About Syrah/Shiraz
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