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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Dark plum red color. A nose of assertive chocolate and spice, shrouded in a freshly mixed fruitcake mixture (Irish Christmas cake). From out of an aromatic mist, scents of olive tapenade, creamy mustard seed and almond may be detected. New Oak? Not likely. Evenly weighted across the palate - facilitated by mouth-coating tannins. A mix of cooked beetroot and liqueur chocolate are intertwined with darkberried fruits. Maturation in older oak has sensitively assimilated all flavor and structural elements, sans intrusion.
Penfolds Bin 28 is a showcase for warm-climate Australian Shiraz - ripe, robust and generously flavoured. First made in 1959, Bin 28 is named after the famous Barossa Valley Kalimna vineyard purchased by Penfolds in 1945 and from which the wine was originally sourced. Today, Bin 28 is a multi-region, multivineyard blend, with the Barossa Valley always well represented, providing a substantial proportion of the fruit for this vintage.
"Dark, deep red-purple; in traditional Bin 8 style, stiffened a little by the '07 vintage; the dark fruits on the bouquet and medium- to full-bodied palate run through plum, blackberry, licorice and chocolate; typical tannin and oak management. "
Australian Wine Companion
"The 2007 Kalimna Bin 28 Shiraz is a style that never sees any new oak, only older American hogsheads. It has intense warm blackberry and lifted kirsch aromas with some chocolate and black olives. Full-bodied with crisp acid and medium-firm fine tannins, it gives a good concentration of evolving fruit and a long finish. Drinking now, it has the stuffing to cellar to 2019."
The Wine Advocate
"Filled with layers of red and black berries and accented with hints of vanilla and chocolate, this creamy-textured Shiraz shows some muscle as well, suggesting that while it is approachable now, it will age nicely over the next 10 years or so."
Founded by a young, English doctor in 1844, Penfolds has been producing remarkable wines that have changed the landscape of Australian winemaking. Over the past century, Penfolds has indisputably led the development of Australian fine wine in the modern era. The introduction of Penfolds Grange in 1951 forever changed the landscape of Australian fine wine. Since then, a series of...Read More About Penfolds
The Barossa zone consists of two sections - the Barossa Valley and the Eden Valley. Wines from the Eden Valley can be labelled Barossa or Barossa Valley.
Situated just a bit east of the large city of Adelaide, Barossa is Australia's wine headquarters. Mega producers are based here, boutique wineries call it home and a majority of the habitants claim their income on the wine...Read More About Barossa Valley
(seh-RAH/shee-RAHZ) It's a Smokin' Grape Syrah and Shiraz - same grape, different name. It's a popular and adept variety, growing in multiple regions and creating many different styles of wine. The home base of Syrah is the Northern Rhone, where it creates the exclusive wines of Hermitage and Cote Rotie. On the less pricy side, the Rhone makes Syrah-based wines in Crozes...Read More About Syrah/Shiraz
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