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Colour: Deep red with magenta hues.
Nose: Expressive varietal lift - predominantly blackcurrant with a hint of tomato leaf. Wild raspberry and blackberry nuances become evident as the wine sits in the glass. A subtle background of spicy, smoky oak.
Palate: Generous ripe berry fruits - like blackcurrant conserve - with a suggestion of praline. Pronounced, yet not aggressive, tannins. Finishes with a fruit sweetness and balanced oak/tannin firmness.
Serving and Cellaring Suggestions: This wine will gain complexity and evolve with careful cellaring. An ideal accompaniment to roast lamb.
"Medium red-purple; the bouquet offers sweet cassis berry fruit and subtle oak flowing on well into the attractive, sweet redcurrant-flavoured palate. Soft tannins and gentle oak add to the appeal; significantly better than the 1999 Bin 389."
90 Points
Australian Wine Companion
