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Pazo de Galegos is mineral-driven with aromas of lime, pink grapefruit and pear. Intense overlay of chalk and herbs. Nervy and precise, offering pure citrus and floral flavors and notes of anise and fresh bay. Expands with air and finishes with excellent clarity and spicy persistence.
"This 100% Albarino was aged in steel and was put through a partial malolactic fermentation. It exhibits notes of orange zest, poached pears, honeysuckle and white peaches in an exotic, dry, fresh, medium-bodied personality. Complex and delicious, it is the perfect aperitif and/or seafood wine. "
The Wine Advocate
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