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The vineyards that produce this Pinot Noir are located on the remote, southwestern outskirts of the Mendocino NationalForest. Here the soils are rich and deep, imparting flavors that hint at the nearby wilderness. Medium-bodied, this wine is a harmonious blend of flavors: wild berries, luscious cherries, and the spicy vanilla of toasted oak.
This wine is the unique expression of a carefully nurtured piece of land, made manifest in each bottle. We do without conventional pesticides and synthetic fertilizers, treating the soil as a living, life-giving system. Our winegrowing practices create special wines, while sustaining our environment, the place where we live, and the people who live here.
"This hits the delicate side of pinot noir in it's scents of spring roses. of freshly turned earth and light hints of strawberries. The flavors are long, savory and bright. Why can't there be more wines in this style? Especially when there's duck confit salad on the menu."
91 Points
Wine & Spirits
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