Paul Autard Cote Ronde Chateauneuf-du-Pape 2009
Rhone Red Blends from Chateauneuf-du-Pape, Rhone, France
- Ships Thu, Sep 11Ships Thu, Sep 11
Free Shipping for 30 days
Ships Thu, Sep 11
Wine Style Guide
Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Alcohol By Volume: 14.5%
Alcohol By Volume Guide
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Yields were very small – one third less than in 2007 – due to the hot and dry late season. But the grapes were picked in perfect health and exceptional depth of color and tannin structure – significantly more so than for the 2007s. The tannins are magnificently ripe and sweet and are buried in the opulently ripe fruit. The wines have tremendous depth, power, and richness, with aromas and flavors of violets, black-berry, cassis and cherry fruits, espresso, and spices. The wines finish with great length and lingering, mouth-coating flavors. All of these elements (and more) and framed in a very balanced, elegant, supple package, which is the hallmark of the Autard house style.
The Cuvee La Cote Ronde (50% each Grenache and Syrah) highlights the unique terrior of its origins in the stony soils on the plain between Chateauneuf du Pape and Courthezon. It is structured and powerful with intense fruit and great length.
"This is beautifully rendered, with sleek, polished layers of blackberry, cassis and boysenberry fruit inlaid with toasty spice and sweet anise notes. The long, ganache-coated finish glides along despite its heft, with a great roasted mesquite note that lingers on and on. Drink now through 2013."
"Autard’s quasi-modern-styled offering is the dense plum/purple-colored 2009 Chateauneuf du Pape Cuvee La Cote Ronde, a blend of equal parts Grenache and Syrah from relatively old vines (60 plus years) that sees some new oak barrels. However, the 2009 shows only subtle evidence of vanillin and toast. It is a seductive, full-bodied, opulent effort displaying notes of caramelized red and black fruits, herbs, licorice and a hint of ink. This full-bodied, rich 2009 is ideal for drinking over the next 12+ years."
The Wine Advocate
- 2/4/2012 (223 items) (viewed 1721 times)
- 4/13/2013 (70 items) (viewed 841 times)
- 12/8/2011 (42 items) (viewed 833 times)
Learn About Paul Autard
The story of the Autard family is the story of all great appellations, in that it is the story of the evolution of expertise -- the sum of first-hand experiences, observations, experiments, inventions, and discoveries, in this case specific to Chateauneuf-du-Pape, and the Autard property in particular -- as it is passed down from generation to generation.
The Autard family...
Read More About Paul Autard
Learn About Chateauneuf-du-Pape
(shah-too-NUHF due Pahp) Southern Rhone's landmark region, Chateauneuf du Pape, was the first region to gain AC status in France. That was the 1920s - it's history goes much further back than that. As the name suggests, the wine region was named after the new papal home, referring to the period of time in the 1300's when the pope resided in Avignon instead of Rome. Notable Facts...
Read More About Chateauneuf-du-Pape
Learn About Rhone Red Blends
The Rhone region of France has a delightful selection of red varieties. There are 22 grapes allowed in the Rhone AOC, about half of them red. Most of these varieties are used as secondary blending partners, often comprising less than 10% of the blend. The primary red players of Rhone blends are Syrah, Grenache and Mourvedre. Most wines from the Southern Rhone use Grenache as their...
Read More About Rhone Red Blends