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The pineapple nose of ripe sauvignon. Tangy and sweet and sour on the palate, with baked apples. Round and silky fruit – ripe grapefruit, candied lemons and very tangy kumquat and star fruit. Anise on the finish.
"Pale yellow-gold. Spicy, mineral-driven aromas of lime zest and lemongrass, with a sneaky note of honeysuckle gaining strength with air. Taut, mineral-laced citrus and pear flavors pick up a weightier, faintly honeyed quality in the middle and show a suave floral quality. Very complex now but this should be even better in another year or two. The finish is focused, brisk and very long."
International Wine Cellar
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