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In Palliser Estate's Martinborough vineyards, they train the vines to achieve a
low canopy density and well-exposed fruit. This combined with
judicious leaf plucking produces the distinctive fruit flavors in
the wine. When the grapes are judged to be at their optimum
maturity, they are harvested and processed to retain the inherent
fruitiness of this varietal.
Vibrant lifted aromas of passion fruit, elderflower, green herbs
and a hint of stone fruits. The palate is explosive with succulent
fruit characters and excellent mid-palate texture and weight.
The refreshing acidity gives a clean mouthfeel, and the flavors
last and last. It is a lovely, expressive Sauvignon with beautiful
balance and harmony.
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