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Pahlmeyer Napa Valley Proprietary Red 2004
Pahlmeyer Napa Valley Proprietary Red 2004

Pahlmeyer Napa Valley Proprietary Red 2004


Bordeaux Red Blends

from Napa Valley, California

ratings pedigree (past vintages):
The Wine Advocate The Wine Advocate 96 point ratingThe Wine Advocate The Wine Advocate 96 point rating
Wine Spectator Wine Spectator 95 point ratingWine Spectator Wine Spectator 95 point rating
International Wine Cellar International Wine Cellar 93 point ratingInternational Wine Cellar International Wine Cellar 93 point rating
(5)
1997
Wine Spectator Wine Spectator 96 point ratingWine Spectator Wine Spectator 96 point rating
1996
Wine Spectator Wine Spectator 93 point ratingWine Spectator Wine Spectator 93 point rating
Price: $150.00 $99.99
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Item No. 93295 
red wine style:
Light & Fruity Smooth & Supple Earthy & Spicy Big & Bold
winemaker's notes:

Composition: 79% Cabernet Sauvignon, 11% Merlot, 5% Cabernet Franc, 4% Petit Verdot, 1% Malbec.

alcohol by volume: 15.2%
critical acclaim:

"Well-focused on a rich, vibrant core of ripe blackberry and wild berry fruit. This is elegant, balanced and deep, yet well-structured, ending with a long, complex finish that's trim and tight. Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Malbec. Best from 2009 through 2015. 5,840 cases made."

93 Points

Wine Spectator

"Bright medium ruby. Black fruits, violet, graphite and wild spices on the nose. Sweet and lush, with concentrated flavors of crushed dark berries and spices; a whiff of menthol adds freshness. The long finish features sweet, broad, tongue-coating tannins and a suggestion of sour candy. This was a bit awkward from barrel a year ago but has turned out very well. "

92 Points

International Wine Cellar

"A blend of 79% Cabernet Sauvignon, 11% Merlot, and the rest Cabernet Franc, Petit Verdot, and Malbec, the outstanding 2004 Proprietary Red Wine possesses a deep ruby/purple color in addition to notes of vanilla, espresso roast, black currants, plums, and licorice. This rich, full-bodied, flamboyant, lush, heady red is best consumed over the next 12-15 years."

91 Points

The Wine Advocate

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