The wine is crisp, dry and lush with flavors of citrus, jasmine and minerals. This Dry Riesling is a superb accompaniment to a wide variety of seafood, cheeses and cold meats.
A blend of 20% German Riesling wine, selected by our dear friend Johannes Selbach in the famous Mosel region, and 80% of our Washington state Riesling. The German Riesling lends great depth and acidity as well as low alcohol. No oak and no malolactic on this wine - it's as pure and unmanipulated as it gets.
This wine tastes a little bitter on the first sip, but that gone, it's lovely. There is a hint of licorice.