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Oxford Landing Sauvignon Blanc has lifted passionfruit and guava with underlying notes of cut grass and nettles. The palate shows fresh passionfruit, citrus and green tropical flavors. Favorable ripening conditions this vintage have resulted in a wine with greater fruit flavor intensity, mid palate weight and flesh. The upfront fruit flavors and palate generosity are balanced by the classic lively Sauvignon acidity leading to a refreshing, crisp finish.