To perform a search, enter a keyword, phrase or item number in the search field and click "search."
We offer two ways to locate information:
With aromas and flavors worthy of contemplation, the 2009 Green Valley Pinot Noir reveals its sense of place. The wine's layers of ripe cherry, raspberry, rose petal and a hint of earth after a refreshing rain came from the soils, mesoclimates and clones of two exceptional vineyards in this small region within the Russian River American Viticultural Area (AVA). Barrel aging added spice and toffee nuances to the lingering, fruit-imbued finish. This wine's impeccable balance and silky tannins make it an excellent choice to serve with many entrées, including salmon, quail, pork, lamb, beef and wild mushroom dishes.
"Dense and chewy, with ripe, vivid wild berry and blackberry fruit providing the core. Full-bodied, with great acidity and firm tannins, letting the fruit fan out and elevate on the finish. An impressive young wine that needs time. Best from 2012 through 2020."
92 Points
Wine Spectator
