Rich and balanced, this wine opens with enticing aromas of pear, baked apple and white peach accented by hints of nutmeg and clove. On the palate, fresh tangerine and dried apricot flavors mingle with vanilla creating a
uniquely pure wine that is both refreshingly bright yet richly textured.
This balanced wine with its lush, approachable fruit flavors makes it a versatile, food-friendly choice. Try it with cheese and herb manicotti or paired with crab cakes atop an Asian citrus salad.