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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
62% Cabernet Sauvignon, 10% Malbec,
10% Petit Verdot, 10% Merlot, 8% Cabernet Franc.
This supple Bordeaux blend was created
by the legendary Mike Dobrovic as a
tribute to Boes ("Bushy" in Afrikaans),
the loyal dog who kept watch over
Mulderbosch farm for nearly three years
after his owner's death, waiting beneath
an oak tree for the return of his beloved
master. Enticing aromas of blackcurrant,
mulberry, coffee, and spice lead to intense
flavors of ripe plum, blackberry, and
licorice enhanced by signature Bordeaux
notes of tobacco, forest floor and graphite.
"Dark red. Currant, blackberry and licorice aromas lifted by a leafy quality. Suave, silky and light on its feet, with redcurrant and menthol flavors nicely framed by harmonious acidity. Gentle and easy to drink now but has the energy to age. The savory finish features smooth tannins."
International Wine Cellar
Widely recognized as one of South Africa's most iconic producers, Mulderbosch is well-known for its Sauvignon Blanc, Chenin Blanc, Rose and its Bordeaux blend - The Faithful Hound - and is located east of Cape Town in the Stellenbosch Hills. Stellenboxch has a Mediterranean climate that is largely impacted by the confluence of the Atlantic and Indian Oceans, with long, warm...Read More About Mulderbosch
A long history of growing grapes and making wine, but less of a history on exporting it, and even lesser on
the quality aspect.
At the turn of the century (1900, that is), a surplus of wine in South Africa created a hierarchy of cooperatives, the
biggest and best known being KWV. This organization seemed to favor quantity over quality and had most...Read More About South Africa
Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...Read More About Bordeaux Red Blends
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