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Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.
Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.
Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.
A clear, crispy and fruity wine with light yellow-green color, bright and transparent. The aroma shows its power and super Sauvignon Blanc character, also showing the full potential of its cold zone origin, with morning fogs, low temperatures and long hanging period.
"A very crisp and minerally style, with a prominent chalky edge that carries the flint, chive and fleur de sel notes. Very lengthy. From Chile. Drink now. 23,000 cases made. "
"The 2008 Sauvignon Blanc Limited Selection is from cool-climate Leyda. Grass, fresh herbs, gooseberry, and grapefruit make up the enticing aromatics. With greater depth and concentration than its less expensive cousin, it is worth the extra premium in price.
The Wine Advocate
"While this wine's aromas lean toward the herbal and citrus side of sauvignon, its flavors run closer to stoniness. A robust sauvignon framed by clear, sharp acidity. For ceviche. "
Wine & Spirits
With the release of the first Montes Alpha wine back in 1988, Montes became one of the first premium wineries of Chile. Their premise, a clear belief that Chile had an untapped potential as a producer of quality wines, made them a benchmark for other wineries to follow. Its original four partners' total involvement and the continuous help of the Angels that decorate their labels...Read More About Montes
Long and thin, Chile has a lot of land north to south. The wine region here is a series of districts based near Santiago. The vineyards are protected by the Pacific on the west and the Andes mountains on the east. This could help explain why the climate changes more from east to west than north to south - also why the country has remained phylloxera free....Read More About Chile
One of the most distinctive grapes, Sauvignon Blanc is a highly aromatic variety
that does well in both the old and new world. From the Loire
Valley of France to Marlborough
in New Zealand, Sauvignon Blanc has found many regions that bring out its unique
and delicious flavors.
Sauvignon Blanc's home...Read More About Sauvignon Blanc
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