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Number 71 of Wine Spectator's 2003 Top 100 Wines!
One of the top Chilean Cabernets, aged for 12 months in French oak. Sourced from 100 year old vines. Intense ruby in color with red fruits evocations of blackcurrant, chocolate and cigar box, in balance with well integrated oak (French Alliers fine grained oak). Of great complexity in the mouth, in mid palate is full bodied and balanced with a lasting persistence and a remarkable finish. Although a superb wine as it is, it may also be considered as a great wine for cellaring.
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