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The 2007 MOMO Pinot Noir is a blend of fruit from three Marlborough vineyards with varying soil characteristics. The fruit for this wine was hand picked between March 21 and April 10 and hand sorted before being de-stemmed and cooled. After fermentation in open-top fermenters the wine was transferred to French barriques to mature over a period of eleven months.
Aromas of black cherry, mocha, new leather and hints of spice. The palate is concentrated with succulent dark fruits layered over smoky oak and fine mouth-coating tannins.
Food Pairing: Delicious with most red meats, mushroom dishes, or hearty fish like Salmon.
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