This gorgeous Verdelho, our only white wine, has a lovely, creamy texture, great acidity and
long, persistent flavors of honeysuckle, pineapple and citrus. It's all the things we love
about white wine. We hope you'll love it too.
The Violinist is named for the days when Sarah was made to play the violin right-handed in
school, so that she didn't poke her right-handed neighbours in the eye with her bow.
Pairs with all seafood, chicken, veal, cheese and dried fruits.
"A blend of 1/3 Adelaide Hills fruit and 2/3 McLaren Vale, the 2010 The Violinist Verdelho gives intense aromas of lemon juice, white pepper, coriander seed and a touch of grapefruit peel. Crisp, rich and very full in the mouth (15.5% declared alcohol), this Verdelho provides a great intensity of spiced citrus flavors with some poached pears and apple slices coming through in the long finish. Delicious now, it should remain fresh and vibrant to 2013. "
The Wine Advocate