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The 2010 Cabernet Sauvignon is smooth and rich with classic Cabernet aromas of ripe plum, blackberry and subtle notes of mint. Layered dark cherry and mocha flavors, paired with gentle tannins and a full, luscious finish, make this Cabernet Sauvignon an impeccable pairing with roasted meats, cassoulet or barbecue.
Blend: 77% Cabernet Sauvignon, 11% Malbec, 7% Petit Verdot, 5% Syrah
"Polished, velvety and expressive, offering layers of black cherry, blackberry, chocolate and spice flavors that linger effortlessly on the extensive finish. Drink now through 2019."
90 Points
Wine Spectator
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