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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
This 3.5 acre vineyard located in St. Helena is planted to all three varietals found in this delicious Bordeaux blend. This vintage produced a more polished and refined wine than the 2008, with layers of effortless, racy fruit that flow from this seamless, compelling wine.
80% Cabernet Sauvignon, 13% Merlot and 7% Petit Verdot
"This red is tight and firm, with a cedary oak touch to the dried currant, black licorice, sage and underbrush notes. Cabernet Sauvignon, Merlot and Petit Verdot. Best from 2014 through 2026. 400 cases made."
"Good red-ruby. Mellow aromas of currant, black raspberry, mocha and chocolate. Lush, sweet, deep and rich, with enticing sweetness to its dark berry and chocolate flavors. Picks up a truffley element as it opens in the glass. As plush and ripe as this is, it's not at all heavyhanded. Finishes ripely tannic, sweet and long."
International Wine Cellar
Philippe and Cherie Melka have been sharing their passion for creating exceptional wines since 1996 with the releases of the CJ and Metisse wines. Their vision was to grow these two wines into something consumers would anticipate when released. Production was very small, quality high and visibility in the marketplace limited. Those were their intentions. Today, the Melkas are...Read More About Melka Wines
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...Read More About Napa Valley
Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...Read More About Bordeaux Red Blends
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