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Very bright, polished platinum with green, vivacious hue. Complex, appealing nose with quince, citrus and floral notes developing into lemon cream, oatmeal and marzipan richness.
On the palate the wine is full bodied and generous, but still balanced by crisp acidity. There is ripe tropical fruit and creaminess balanced by a pure minerality typical of the variety. The wine has a long, very pleasant lingering finish indicating the richness and persistence of the vintage.
"A broad style, offering grilled nut, butter, warm phyllo dough and glazed pear flavors that all glide through the toasty finish. A crowd-pleaser. Drink now. 300 cases imported."
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