One of New Zealand's finest! A distinctive and vibrant Marlborough Sauvignon Blanc style exhibiting intense ripe citrus and passionfruit characters. The palate is fresh, zingy
and vibrant with a hint of residual sugar that provides an appealing balance to the crisp lingering finish.
Matua Valley Wines was the first winery to produce Sauvignon Blanc in New Zealand. The desire to be innovative continued with the introduction of new wine styles and is reflected in the impressive quality of all their wines.