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A very well-balanced and versatile wine with a complex character. The origin of the name is the Latin word "phalange" that means "supported by stakes."
Light straw-yellow in color with greenish reflections, this Falanghina displays fresh aromas of citrus, pineapple and white flowers. On the palate it confirms the freshness of the bouquet offering a good structure and acidity. A very well-balanced and versatile wine with a complex character. This wine is perfect as an aperitif, but also pairs nicely with seafood and fish.
"This rich, earthy falanghina is slightly reduced when first poured. Give it time in the glass and the aromas open to orange blossom while the richness contrasts with delicate acidity and flinty mineral length. For a lemony, pan-roasted calamari steak."
Wine & Spirits
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