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The estates classic barolo is ruby red in color. It has aromas of plums and berries with hints of meat. Full-bodied with soft, round tannins and a long, long finish.
"Smooth and rich, featuring cherry, raspberry, licorice and tobacco notes. Offers a dense tapestry of fruit and spice, balanced with a solid structure. The finish rings long and spicy, with a lingering freshness. Best from 2015 through 2032."
"Loads of ripe strawberry aromas, with plum undertones. Hints of wood. Full and silky, with chewy tannins but juicy and fruity. Fruit coated backbone here. Yummy. Why wait?
"Expressive aromas of plum, spices, game, fresh rose and underbrush. Spicy, supple and juicy, with nicely integrated acidity freshening the red cherry flavor. A ripe and showy 2007 without the nuance or energy of the terrific 2008 version. This distinctly warm-year Barolo is quite satisfying already."
International Wine Cellar
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