Martinelli Guiseppe & Louisa Zinfandel 2009
Zinfandel from Russian River, California
Wine Style Guide
Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
The Giuseppe and Luisa Zinfandel is bursting with aromas of boysenberry, brambly strawberry, and nectarine fruit. This is a supple Zinfandel with velvety blackberry and flinty plum flavors and a richness that fills your mouth and lingers.
"Opaque ruby. Pungent, high-pitched bouquet of cherry-cola, blackberry, potpourri and Moroccan spices. Becomes smokier with air, offering sweet black fruit compote and fruitcake flavors with slow-building tannins and an exotic lavender pastille quality. Supple tannins add grip to the long, spicy, tightly focused finish. This wild thing needs a strongly spiced piece of braised or grilled lamb, or maybe a strong cheese."
International Wine Cellar
"The 2009 Zinfandel Giuseppe and Luisa unfolds on the palate with freshly cut flowers, roses, sweet red berries, licorice and tobacco. This is a relatively feminine Zinfandel, with persistent floral notes that are woven throughout. The Guiseppe and Luisa impresses for its racy personality. "
Vinous / Antonio Galloni
Learn About Martinelli Map It
The Martinelli family has been farming in Sonoma County since 1860. All of the wines are produced from estate grown grapes which are farmed by Lee Martinelli Sr., and sons, Lee, Jr. and George, continuing five generations of the proud family legacy of caretaking the land. The Martinelli family along with winemaker Bryan Kvamme and consulting winemaker, Helen Turley (1992-2010) work...
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Learn About Russian River
The Russian River Valley is named as such due to its proximity to the Russian River, the river itself named for the Russian fur traders who came down from Alaska in the late 18th and early 19th centuries. The Russian River is agricultural land. While there is a focus on wine, beyond the vineyards are many small, family-owned farms cultivating everything from cattle to...
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Learn About Zinfandel
Zinfandel the American - or Californian - grape. Although it's not from America
(Croatia has been named its origin),
it does seem quite at home in the vineyards of California.
During Prohibition, many
Zinfandel vines survived as the high-yielding grape was popular both for home winemaking and communion wine, which is...
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