Made from 100% Chenin Blanc, this Coteaux Layon has a touch of honeyed peach and nectarine sweetness to balance the zingy citrus acidity. A fun, unique wine that will age well but is drinking perfectly fine right now. One of the few wines that goes well with spicy food.
The Chateau de Goulaine, family owned and operated for over 1,000 years, is currently under the direction of Robert Goulaine, the 11th Maquis de Goulaine. The show place of Muscadet, it is the region's oldest producing winery, dating back to 986 AD.